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Al Vangelos joins
Key & Company's Advisory Board

New York , New York – August 10 , 2004

Key & Company expands its Advisory Board with the addition of Al Vangelos. Al has 35 years experience in the fresh and processed food products industry with an emphasis in general management, sales, and marketing. He was 11 years, the president and chief executive officer of Calavo Growers, the world's largest avocado cooperative. Currently working as a consultant in the food industry, he is Chairman and CEO of Premier Valley Foods, Chairman of BC Hothouse Foods in Vancouver, Canada and Chairman of the Russian Farm Project, a new and developing produce distribution center serving retail markets in Moscow. Earlier in his career he was an executive with Dole Foods Corporation. For many years, Al has participated in food industry organizations as both director and chairman to help design and enact regulations supporting the produce industry.

“Al is a great addition to our team bringing his experience in the fresh produce industry and a strong presence in California”, commented David Key, the firm’s Managing Partner. “He is energetic and active in many businesses and offers excellent business advice to his clients.”

Al has offices at 1990 South Coast Hiway, Suite 1A, Laguna Beach, CA 92651 and can be reached at 949.494.8612.

For further information please contact:
David M. Key
333 Hudson Street, Suite 10-01
New York, NY 10014
tel: 212.229.0890

The Company’s website is www.keyandcompany.com

   

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